Diabetic Cake Recipes
Diabetic cake recipes are great for diabetics or others who are watching their sugar-intake. These recipes are also great for children who are diabetic or are on sugar-restricted diets. So if someone you know is a diabetic, you can make him or her a nice and healthy diabetic cake for his birthday or just as a dessert.
So if you're someone who suffers from diabetes or is keen to avoid sugar for another reason altogether, you will find that the diabetic cake recipes on this site most helpful for you to prepare your snacks. However, it is highly recommended that you consult with a physician or other health care professional should you have have any concerns about your own health or the health of your child.
Ingredients:
- 3 egg yolks
- 4 egg whites
- 1 cup cake flour, sifted
- 1 1/2 teaspoons baking powder
- 1/2 cup frozen orange juice, concentrated
- 1/2 teaspoon cream of tartar
- 1/2 teaspoon salt
- 1/4 cup cooking oil
- 1 tablespoon liquid sweetner
Instructions:
1. First of all, in a large mixing bowl, sift in the cake flour and baking powder.
2. Make a well in the center and add in the cooking oil, concentrated orange juice, unbeaten egg yolks and liquid sweetener.
3. Beat everything until the mixture is smooth then add the cream of tartar to egg whites.
4. Beat until stiff then add yolk mixture to beaten egg whites and gently fold in until everything is well blended.
5. Make sure that you do not over mix.
6. Pour the mixture into a 9 inch tube pan and bake for 35 minutes at 325°F (162 °C).
7. Serve and enjoy!